Stir Fry Lamb and Spinach |
Prep Time: 10 minutes / Cook Time 15 minutes
Ingredients:
8 oz lamb
2 to 3 oz baby spinach
2 jalapenos - cut long strip
1 teaspoon fennel seed
1/2 teaspoon dried oregano
1/2 teaspoon dried basil
1 teaspoon ground black pepper
1/2 teaspoon garlic powder
2 tbsp water
Some salt
Method:
Cut the lamb in the shape as you desire and marinate with the seasoning above. Fry the lamb in a non-stick frying pan with no oil until golden then add the water, jalapeno and spinach. Cook until the spinach and the jalapeno are wilted. Serve.
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