Monday, December 3, 2012

Garlic Bread

Garlic Bread
My own original recipe.
Prep Time: 10 minutes / Cook Time 15 minutes

How to Make the best Garlic Bread

  • 1 big fistful of bread dough
  • 2 cloves of garlic - grate it
  • 1/2 tbsp dried basil
  • 1/2 tbsp olive oil
  • salt
Cooking Directions:
  1. In a small bowl, mix all the ingredients together, the grated garlic, dried basil, olive oil and salt, then set aside. 
  2. Adding the salt is depending on you, you may like a little salty bread or less salty.
  3. Preheat the oven to 350 degrees. 
  4. On a counter top, roll the dough and spread the mixed garlic on half of the dough. Fold the dough and seal the two sides together by pressing it. 
  5. Then baked the garlic bread until golden and enjoy.


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