Tuesday, December 25, 2012

Broiled Lobster with Creamy Cheese Baked Potato

Broiled Lobster with Creamy Cheese Baked Potato

My own original recipe.
Prep Time: 15 minutes / Cook Time 35minutes

Ingredients:

1 medium lobster tail
1 large half cooked potato - roughly chopped
1 tbsp butter
1/2 tbsp olive oil
1 teaspoon garlic powder

For The Potato:
 
1/2 cup heavy cream
1/4 cup romano cheese
1/2 cup parmesan cheese
1 egg
Black pepper and salt to taste

Method:

Place the chopped potato in a medium baking plate or baking pan.  In a bowl, mix the heavy cream, cheese, egg, black pepper and pinch of salt.  Pour them onto the potato.  Bake over 350 degrees for about 35 minutes or until golden.

Peel the shell of the lobster and rub it with a teaspoon of garlic powder then fry the back of the lobster for one minute using half a tbsp of olive oil.  Then broil the lobster in the oven over 350 degrees for another 10 to 12 minutes. 

Place the baked potato on a serving plate, then lay the broiled lobster on top.  Melt the butter and pour onto the lobster.  Cut through the potato and serve.



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